The action at this year’s Big Red Freakout hockey game will be hotter than ever as Rensselaer welcomes back members of the 1985 National Hockey Championship team to celebrate the 20th anniversary of their NCAA victory. The 1985 squad will be honored on the ice, prior to the start of the game against Brown on Saturday, Feb. 12. NHL great Adam Oates ’85 (below, center), who was recently inducted into Rensselaer’s Athletic Hall of Fame, led one of the most talented lineups in Rensselaer history, including NHL-destined Ken Hammond ’85, Daren Puppa ’85, and George Servinis ’86. This year also marks the 10th anniversary of the 1995 team’s ECAC Championship, so members of that team also will be in attendance. The annual Big Red Freakout “Ice House,” a buffet dinner with a pep rally atmosphere held at the Heffner Alumni House, begins at 4:30 p.m. The cost of $18 per adult and $9 for children ages 5-12 includes the buffet, parking at the Heffner Alumni House, and a free shuttle to the Houston Field House for the game. A combination of game tickets and Ice House can also be purchased for $25 for adults and $13 for children ages 5-12. After the game, the shuttles will bring fans back to the Heffner Alumni House for hot beverages, a cash bar, snacks, and a chance to meet and mingle with the current men’s and women’s teams and coaches, as well as members of the 1985 championship squad.
Can’t make it to Troy? No problem the game is being televised live to locations across the country for the 13th annual Satellite Hockey Telecast. In addition to the chance to watch the Engineers in action, the evening offers an opportunity to meet and network with other alumni in your hometown. The $10 per person ticket price helps defray the cost of production. New this year: Everyone who registers for Satellite Hockey by Jan. 31 will be entered into a drawing to win a one-week vacation at a resort of their choice, courtesy of the RAA. To sign up for either Big Red Freakout Ice House or Satellite Hockey, visit www.alumni.rpi.edu/hockey, or contact Peter Pedone at pedonp@rpi.edu or (518) 276-6061.
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