IMMOBOLIZED ENZYMES

( by Thu Thao and Nelly )

Biochem Project

INTRODUCTION


The following text is our term project for course Introduction to Biochemical Engineering. We decided to expand the information that Professor Bungay has available on the topic of immobilized enzymes.

We have found some more information in the following books:

  • "Ingenieria bioquimica Teoria y aplicaciones" by Rodolfo Quintero Ramirez

  • "Biotechnologia Alimentaria" by Garcia Garibay, Quintero Ramirez and Lopez Munguia.

  • "Biotechnologia Alimentaria" by Garcia Garibay, Quintero Ramirez and Lopez Munguia.


    Nelly have also searched for more information on the net please look at the links provided. These books wrote Spanish and they have provided by us with more information on the topic which Nelly have translated into English. And I, Thu Thao have translated this information from English to Vietnamese. Please see Professor Bungay's homepage as well for more Sinformation.

    To read this information from Vietnamese, you can click Vietnamese . And if you want to read from English , you can click English



    If you have any susggestion please email to me nguyet4@rpi.edu or Nelly salazn@rpi.edu